T.Lish Turkey Sandwiches

Total time: 20 minutes
Serves: 4

8 slices of quality sandwich bread (I prefer a farmhouse sourdough)

1 lb. deli roasted turkey, shaved

4 sandwich slices non-smoked provolone

½ small red onion, sliced thin (optional)

pickles for garnish (I prefer Wickles dill chips)

1 cup T.Lish Sweet Garlic

4-5 tablespoons unsalted butter


Heat cast iron skillet to medium heat. To assemble sandwiches, spread T.Lish Sweet Garlic on inside of both slices of bread. Place cheese on one side and layer with turkey, pickles and onions. Top with other slice of bread. Butter the outside of both slices of bread or allow butter to melt in skillet before placing sandwiches in to cook. Grill sandwiches on both sides until golden brown. Serve with additional T.Lish Sweet Garlic for dipping.